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Healthy Monster Cookie Bars

  • Author: Ansley Beutler
  • Prep Time: 10
  • Cook Time: 18
  • Total Time: 28 minutes
  • Yield: 16 Cookie Bars 1x


Ultra fudgy and delicious monster cookie bars!  A soft baked blondie-style cookie with festive M&Ms and chocolate chunks scattered throughout, this treat will definitely cure that sweet tooth.  Plus they’re paleo-friendly, gluten-free and dairy-free!




  1. Preheat oven to 350 F
  2. In a bowl, mix together almond flour. tapioca flour, coconut sugar, baking soda, and sea salt and set aside
  3. In a separate bowl, mix together the egg, coconut milk, almond butter, and vanilla until creamy
  4. Slowly pour the flour mixture into the bowl with the almond butter and fold until no flour clumps remain
  5. Fold in the M&Ms and chocolate chunks
  6. Pour batter into an 8X8 baking dish lined with parchment paper or greased with oil and bake for 18 - 24 minutes until the edges turn a golden brown
  7. Let cool before cutting into squares
  8. Store in an airtight container in the fridge for up to a week or 5 days out on the counter
  • Category: Sweet Treats
  • Method: Bake
  • Cuisine: American

Keywords: Monster Cookie Bars, Cookie Bars, Monster Cookies, Paleo, Gluten-free