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Perfectly Healthy French Toast

  • Author: Ansley Beutler
  • Total Time: 20 minutes
  • Yield: 3 - 4 Servings 1x


This French toast is extra fluffy, flavorful, and easy to make at home. A few slices makes the ultimate weekend brunch! Made with clean ingredients like Angelic Bakehouse Sprouted Whole Wheat Bread.



Optional toppings

  • Pure maple syrup
  • Greek yogurt
  • Fresh fruit
  • Extra sprinkle of cinnamon


  1. Heat a skillet with coconut oil over medium low heat
  2. In a bowl, whisk together the almond milk, eggs or flax eggs, vanilla, cinnamon, and nutmeg until well combined
  3. Dunk each slice of bread into the mixture to coat then place on the heated skillet. Cook for 2 - 3 mins then flip the bread and cook for another 1 - 2 minutes
  4. Transfer French toast slices to plates and top with optional toppings of choice
  • Prep Time: 10
  • Cook Time: 10
  • Category: Breakfast
  • Method: Skillet
  • Cuisine: American


  • Serving Size: 2 pieces
  • Calories: 177
  • Fat: 4
  • Carbohydrates: 23
  • Protein: 9

Keywords: Healthy French Toast, Maple French Toast, Sprouted Wheat, Healthy Breakfast