BUTTERNUT SQUASH

MAC AND CHEESE

the fit peach

vegan | gluten free | dairy free

vegan

gluten free

dairy free

INGREDIENTS

step 1

Roast the butternut squash.

step 2

Prepare the noodles as directed on the box.

step 3

Blend all the sauce ingredients in a blender until smooth.

Toss the noodles with the sauce and serve!

check out the full recipe at

thefitpeach.com

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