the fit peach

soft and moist

gluten free  dairy free

soft and moist

Rich Flavor

Creamy Texture

Classic Italian Dinner


step 1

Cut and season the chicken.

step 2

Cook the chicken in olive oil and set aside. 

step 3

Sauté the mushrooms, shallots, and garlic. 

step 4

Add all liquids to create the marsala sauce. 

step 5

Add the chicken back and allow sauce to thicken. 

Serve with extra sauce and enjoy!

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