the fit peach


soft and moist

gluten free dairy free

soft and moist



Perfectly Sweet

step 1

Preheat oven. In a bowl, mix bananas, eggs, vanilla, coconut milk, and apple cider. 

step 2

In a separate bowl, whisk flours, baking powder, cinnamon, and sea salt. Slowly fold the mixture into the bowl of bananas.

step 3

Mix all the filling ingredients in a small bowl until incorporated. Set aside. 

step 4

Line a loaf pan with parchment paper and pour 1/4 of the batter into the pan. Sprinkle filling on top. Repeat 2 more times. Use a thin knife to swirl batter. Bake. 

Slice and enjoy!

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