FRENCHED

LAMB CHOPS

the fit peach

soft and moist

dairy free friendly gluten free high protein

soft and moist

Tender and Filling

Flavorful Main Dish

Simple and Satisfying 

Ingredients

step 1

Cut the lamb into ribs. 

step 2

Marinate and cover. 

step 3

Allow the meat to come to room temperature. 

step 4

Cook on the stove. 

Serve with dill yogurt sauce and enjoy!

check out the full recipe at

thefitpeach.com

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