the fit peach

soft and moist

vegetarian  nut free

soft and moist

Tender Farro

Bold Flavor

Perfect Summer Dish


step 1

Make the dressing by adding all ingredients to a jar. Cover with a lid, stir or shake to combine. Set aside.

step 2

Cook the farro according to the package. Chop the veggies. Drain and rinse the chickpeas and place all ingredients in a large bowl.

step 3

Pour the dressing on top and toss to combine. Sprinkle feta and arugula on top and toss again. 

Serve with a spoon and enjoy!

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