FRIED GOAT

CHEESE BALLS

the fit peach

soft and moist

gluten free lightly pan fried

soft and moist

Crispy coating

Soft cheese center

Easy to pan fry

step 1

Blend up the crackers and pistachios until fine.

step 2

Roll the goat cheese into small balls.

step 3

Toss the cheese balls in the flour.

step 4

Dip in egg wash and then coat in cracker crumbs.

step 5

Freeze and lightly pan fry in olive oil until crispy.

Drizzle with honey while warm and serve!

check out the full recipe at

thefitpeach.com

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