FRIED GOAT
CHEESE BALLS
the fit peach
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soft and moist
gluten free
lightly pan fried
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soft and moist
Crispy coating
Soft cheese center
Easy to pan fry
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step 1
Blend up the crackers and pistachios until fine.
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step 2
Roll the goat cheese into small balls.
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step 3
Toss the cheese balls in the flour.
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step 4
Dip in egg wash and then coat in cracker crumbs.
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step 5
Freeze and lightly pan fry in olive oil until crispy.
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Drizzle with honey while warm and serve!
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check out the full recipe at
thefitpeach.com
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