BAKED SWEET

POTATO FRIES

the fit peach

soft and moist

gluten free  dairy free  vegan

soft and moist

Baked and Salty

Perfectly Crispy

The Best Appetizer

step 1

Wash and cut the sweet potatoes. Use a peeler to remove skin.

step 2

Toss in oil and seasonings.

step 3

Spread evenly on baking sheet. Allow room between fries. Once halfway through baking time, flip. 

Serve with dipping sauce and enjoy!

check out the full recipe at

thefitpeach.com

click here for more recipes!