GREEK YOGURT

DEVILED EGGS

the fit peach

soft and moist

gluten free high protein 

soft and moist

Perfect Appetizer 

Light and Satisfying 

Flavorful and Tangy

Ingredients

step 1

Prepare the eggs and separate the egg whites from the yolk. 

step 2

Create the filling in a separate bowl and mix until smooth. Mix in red onions. 

step 3

Fill the eggs and sprinkle paprika on top. 

Serve on a platter and enjoy!

check out the full recipe at

thefitpeach.com

click here for more recipes!