MINI CARAMEL

APPLE PIES

the fit peach

vegan | gluten free | dairy free

gluten free

paleo

dairy free

INGREDIENTS

step 1

Sautée the apples with cinnamon until soft.

step 2

Roll out dough and cut into circles.

step 3

Top half of the circles with the apples.

step 4

Place the other half of the circles on top, seal the edges with a fork, and bake.

step 5

Prepare the caramel in a pot and cook until thick.

Top each pie with caramel and enjoy!

check out the full recipe at

thefitpeach.com

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