SALTED CARAMEL

OAT MILK LATTE

the fit peach

soft and moist

gluten free dairy free vegan

soft and moist

Light

Creamy

Sweet and Salty

Ingredients

step 1

Combine coconut cream and maple syrup in a pot. Allow this mixture to simmer for a few minutes until turning a dark color.

step 2

Take the saucepan off the stove and stir in vanilla and sunflower butter. 

step 3

Spoon a few teaspoons of caramel sauce in the bottom of a mug. 

step 4

Add a double shot of espresso into mug. Froth oat milk on stove or with milk frother and add to mug. 

Drizzle with caramel, sprinkle salt and enjoy!

check out the full recipe at

thefitpeach.com

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