SALMON WITH

CORN ORZO

the fit peach

soft and moist

gluten free  dairy free friendly nut free

soft and moist

Vibrant and Filling

Easy Comfort Food

30 Minutes or Less

step 1

Cook the salmon with skin side down. 

step 2

Toast the corn and orzo.

step 3

Stir in the coconut milk and sun dried tomatoes. 

step 4

Fold in the parmesan.

Nestle in the salmon and enjoy!

check out the full recipe at

thefitpeach.com

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