CHICKEN

BURGERS

the fit peach

soft and moist

gluten free

soft and moist

Juicy and Flavorful

Supremely Tender

Ready in Under 30 Minutes

Ingredients

step 1

In a large bowl, add together the burger ingredients and mix well to distribute.

step 2

Use a large ice cream scoop or spoon to shape the ground chicken mixture into 6 large balls

step 3

Place each patty on the hot surface and cook for 3 - 4 minutes before flipping it over to allow the other side to cook for another 2 - 3 minutes.

Add your favorite toppings and enjoy!

check out the full recipe at

thefitpeach.com

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