the fit peach

soft and moist

gluten free friendly dairy free friendly nut free

soft and moist

Rich Flavor

Parmesan Truffle Sauce

Tender Noodles


step 1

Sauté shallot, mushrooms, and garlic over medium heat. 

step 2

Cook the pasta until al dente according to box instructions.

step 3

Add lemon juice, parmesan, and milk to the skillet. Add truffle oil, salt, and pepper once off heat.

step 4

Drain pasta and toss noodles in sauce.

Garnish with fresh herbs and enjoy!

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