Crockpot Trader Joe's Chicken Shawarma Bowls

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This is the easiest dinner on the blog! A package of Trader Joe's chicken shawarma thighs goes into the crockpot, untouched, for a couple of hours. Shred it, then build bowls with microwave rice, sliced cucumber, hummus, and tzatziki. Two minutes to start it, five to plate it!

A decorative plate with shredded chicken, white rice, cucumber salad with red onion, a dollop of tzatziki, and hummus. Sunlight shines on the plate, which is held by a person wearing light-colored clothing.

Yes, Trader Joe's shawarma works in a slow cooker

I had 15 minutes between bus stop pickup and driving the kids to afterschool activities, and we weren't going to be home until close to 6. I didn't want to start dinner at 6...I wanted it done at 6. So I opened the shawarma package, dumped the whole thing into the crockpot on low, and left (and hoped for the best).

A woman with long red hair, wearing a brown sweater and jeans, smiles while standing in a modern kitchen beside a counter with fresh lettuce and hibachi steak bowls. Marble backsplash and gold kitchen accents are visible in the background.

The package says to cook in an oven or grill but marinaded thighs are exactly what a slow cooker is built for! When we got home later, I shredded it with two forks without any resistance and assembled delicious rice bowls in a matter of minutes. Dinner on easy mode!

A person sits cross-legged in a meditation pose with their hands resting on their knees, peacefully imagining delicious hibachi steak bowls. The simple black outline contrasts against a white background.

You also need to try my garlic lime chicken skewers and apple cider marinaded chicken sheet pan for more easy and flavorful chicken dinners.

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Recipe

A decorative plate with shredded chicken, white rice, cucumber salad with red onion, a dollop of tzatziki, and hummus. Sunlight shines on the plate, which is held by a person wearing light-colored clothing.

Crockpot Trader Joe's Chicken Shawarma Bowls

Trader Joe's marinated chicken shawarma thighs cooked in the slow cooker, shredded, and served over rice with cucumber, hummus, and tzatziki.
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Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 4 servings

Equipment

  • crockpot

Ingredients
  

  • 1 package Trader Joe's Shawarma Chicken Thighs - about 1.5 lb
  • 2 bags microwaveable rice - jasmine or brown
  • 1 cucumber - thinly sliced
  • ¼ red onion - diced
  • ½ cup hummus
  • ½ cup tzatziki
  • Optional: cherry tomatoes, red onion, feta, pita

Instructions

  • Add the chicken thighs and all the marinade from the package to the slow cooker. Cover and cook on low for 4 - 5 hours or high for 2 - 3 hours, until the chicken shreds easily.
    1 package Trader Joe's Shawarma Chicken Thighs
  • Shred the chicken with two forks directly in the slow cooker and stir it into the juices.
  • Microwave the rice according to the package.
    2 bags microwaveable rice
  • Slice the cucumber and dice the red onion and gently toss together.
    1 cucumber, ¼ red onion
  • Divide rice between 4 bowls. Top with shredded chicken, cucumber and red onion, a spoonful of hummus, and a spoonful of tzatziki.
    ½ cup hummus, ½ cup tzatziki
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