soft + fluffy

ALMOND FLOUR

CINNAMON ROLLS

the fit peach

vegan & dairy free

dairy free

vegan

DOUGH INGREDIENTS

FILLING INGREDIENTS

ICING INGREDIENTS

step 1

Mix the wet dough ingredients.

step 2

Add the dry dough ingredients.

step 3

Prepare the filling.

step 4

Roll out the dough.

step 5

Spread the filling over the dough.

step 6

Roll up the dough into a log shape.

step 7

Slice the dough into individual cinnamon rolls and bake.

step 8

Prepare the vegan cream cheese icing.

Pour icing over cinnamon rolls and enjoy!

check out the full recipe at

thefitpeach.com

click here for more recipes!