soft & chewy
PEANUT BUTTER
BLOSSOM COOKIES
the fit peach
gluten-free & dairy-free
gluten-free
dairy-free
INGREDIENTS
step 1
Beat the eggs with the coconut sugar and peanut butter.
step 2
Add the dry ingredients to the batter and mix to incorporate.
step 3
Roll the dough into balls and coat with corse sugar if using.
Press peanut butter cup in the center and enjoy!
check out the full recipe at
thefitpeach.com
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