double chocolate
GLUTEN-FREE
BANANA MUFFINS
the fit peach
paleo | gf | df
paleo
dairy-free
gluten-free
INGREDIENTS
step 1
Beat the eggs with the coconut sugar and almond butter.
step 2
Add the mashed bananas and continue to mix.
step 3
Add the dry ingredients and mix to incorporate.
step 4
Fold in chocolate chips.
Fill liners with batter and bake until fluffy!
check out the full recipe at
thefitpeach.com
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