sea salt

DARK CHOCOLATE

PEANUT BUTTER CUP

the fit peach

vegan & gluten free

vegan

gluten free

INGREDIENTS

step 1

Melt the chocolate and fill liners.

step 2

Make the peanut butter filling.

step 3

Place the filling on top of the chocolate in each of the liners.

step 4

Pour chocolate over top of the filling in the liners.

Chill in the fridge then top with sea salt

check out the full recipe at

thefitpeach.com

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