FUDGY BROWNIE

CRINKLE COOKIES

the fit peach

soft and moist

gluten free dairy free

soft and moist

Sweet

Chewy

Fudgy

Ingredients

step 1

Melt the chocolate by placing chocolate in skillet with coconut oil on top of a simmering pot of water. Set chocolate aside to cool slightly. 

step 2

Beat the eggs, coconut sugar, and vanilla for at least 5 minutes. Set mixer on medium until mixture doubles in size. 

step 3

Fold in the chocolate until evenly blended. 

step 4

Mix in almond flour, cocoa powder, espresso, baking chips, and sea salt. Fold in chocolate chunks. Chill. Bake on cookie sheet lined with parchment paper. 

Garnish and enjoy!

check out the full recipe at

thefitpeach.com

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