Homemade Blueberry Pop Tarts

with a simple blueberry jam filling

vegan

gluten-free

paleo-friendly

Easy to make!

First, prepare the dough and slice into rectangles.

Fill with blueberry jam

Next fill half of the rectangles with an easy blueberry chia seed jam.

Seal shut and bake!

Then seal the pop tarts shut and bake in the oven until golden brown.

Top with icing and enjoy!

check out the full recipe at