LEMON

OAT FLOUR PANCAKES

the fit peach

soft and moist

gluten free dairy free friendly

soft and moist

Soft and Fluffy

Golden Brown 

Honey Flavor

Ingredients

step 1

Mix together wet ingredients in a bowl. Add eggs, almond milk, greek yogurt, honey, vanilla, and lemon juice.

step 2

Add oat flour, lemon zest, and baking powder. Fold until no clumps remain.

step 3

Heat a skillet or griddle over medium heat with melted butter or coconut oil. Measure 1 cup of batter to make large pancakes. Cook until bubbles appear and flip.

step 4

Make honey butter by placing softened butter with honey and mix well with a spoon. Stir well to incorporate.

Add toppings and enjoy!

check out the full recipe at

thefitpeach.com

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