Cream Cheese Icing
Beat together coconut milk, apple cider vinegar, eggs, vanilla, coconut sugar, and coconut oil until smooth.
Slowly add the almond flour, tapioca flour, baking soda, baking powder, and sea salt to the bowl. After flour is mixed in, add plenty of food dye.
Grease bundt pan with coconut oil and pour batter in pan. Bake bundt cake in the oven.
Take cake out of bundt pan. Pour icing over cooled bundt cake. Icing will solidify within 20 minutes.