VEGAN CHOCOLATE

HAZELNUT CHEESECAKE

the fit peach

vegan | gluten free | dairy free

gluten free

vegan

step 1

Roast the hazeluts.

step 2

Blend the hazelnuts until fine.

step 3

Add the remaining crust ingredients.

step 4

Press the crust into a springform pan and bake.

step 5

Prepare the rest of the cheesecake filling.

step 6

Spread the cheesecake filling into the baked crust.

step 7

Spread the chocolate ganache over the baked cheesecake.

Top with chopped hazelnuts and enjoy!

check out the full recipe at

thefitpeach.com

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