soft & tender
CONFETTI
COFFEE CAKE
the fit peach
gluten-free & dairy-free
dairy-free
gluten-free
INGREDIENTS
step 1
Prepare the streusel.
step 2
Whisk together the wet ingredients.
step 3
Fold in the dry ingredients.
step 4
Pour into pan with parchment paper.
step 5
Top with streusel on top of the batter.
Drizzle with melted coconut butter, slice, and serve!
check out the full recipe at
thefitpeach.com
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