soft & tender

CONFETTI 

COFFEE CAKE

the fit peach

gluten-free & dairy-free

dairy-free

gluten-free

INGREDIENTS

step 1

Prepare the streusel.

step 2

Whisk together the wet ingredients.

step 3

Fold in the dry ingredients.

step 4

Pour into pan with parchment paper.

step 5

Top with streusel on top of the batter.

Drizzle with melted coconut butter, slice, and serve!

check out the full recipe at

thefitpeach.com

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