Double Chocolate Brownie Cookies
Step 1 - beat the eggs and coconut sugar
This is the key to the fudgy texture. Beat the eggs and coconut sugar until thick and creamy.
Step 3 - add the dry ingredients and chocolate chips
Next add the dry ingredients and fold again to incorporate the flours. Then fold in the chocolate chips.
Step 4 - scoop onto pan and bake
Finally, scoop the batter onto a pan lined with parchment paper and bake!
Let cool slightly and enjoy!
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