CHOCOLATE CHIP
BANANA BREAD
soft & fluffy
gluten-free
dairy-free
paleo
Ingredients
Step 1 : mash the bananas
Mash the bananas with the back of a fork to break up any large chunks.
Step 2 : beat the wet ingredients
In a large bowl, beat the wet ingredients until well mixed.
Step 3 : fold in dry ingredients
Add the dry ingredients to the bowl and fold to incorporate.
Step 4 : mix in the chocolate chips
Add the chocolate chips to the bowl and fold in with a rubber spatula.
Step 5 : bake!
Pour the batter into a loaf pan and bake until golden brown on top.
Top with sea salt flakes, slice, and enjoy!
check out the full recipe at
thefitpeach.com
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