S'MORES

CHARCUTERIE

the fit peach

BOARD

soft and moist

can easily be made gluten free or dairy free

soft and moist

Easily customizable

Perfect for gatherings

Sweet and salty mix

INGREDIENTS

step 1

Choose a board for your dessert charcuterie. You can get creative here, it doesn't have to be a fancy charcuterie board.

step 2

Put a few small bowls on the board. I recommend 2 - 3 depending on the size of your board. Fill each bowl with a topping of choice.

step 3

Pick our your largest dessert charcuterie items, for me this was the graham crackers and marshmallows, and place them on the board.

step 4

Fill in the bare spots on the board with the remaining items. They don't have to look perfect. I chose to make a few rows with the cookies and filled in the spaces around them.

Pair with red wine and enjoy!

check out the full recipe at

thefitpeach.com

click here for more recipes!