Apple Cider Margarita

A glass of orange cocktail on ice, garnished with two apple slices and a cinnamon stick, sits on a wooden surface with apples, an orange, and a lime in the background, lit by warm sunlight.

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The second September 1st arrives, I’m in full fall mode—cozy sweaters, pumpkin cream cold brew, and of course, apple everything. This Apple Cider Margarita is my favorite way to toast the season: crisp, festive, and just the right amount of cozy.

Prep Time5

Total Time5

Course: Drinks

Cuisine: Ameican

Keyword: apple cider margarita, apple cider margarita recipe

Servings: drink

Calories: 208kcal

Author: Ansley Beutler

Ingredients

¼ cup apple cider
2 oz tequila or mezcal
1 tablespoon orange juice
½ tablespoon agave
½ lime juiced
Sea salt for the rim, optional
Cinnamon for the rim, optional
Cinnamon stick to garnish, optional
Apple slice to garnish, optional

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Instructions

Combine the apple cider, tequila, orange juice, agave, and lime juice in a cocktail shaker with ice. Shake vigorously until well combined.
¼ cup apple cider, 2 oz tequila, 1 tablespoon orange juice, ½ tablespoon agave, ½ lime
If rimming the glass, mix together the sea salt and cinnamon in a shallow dish. Run a lime wedge around the rim of a cocktail glass and lightly dip it in the cinnamon salt mixture until well coated.
Sea salt, Cinnamon
Pour crushed ice into the glass and strain the cocktail over top.
Garnish with a cinnamon stick and apple slice if desired and enjoy!
Cinnamon stick, Apple slice

Notes

Batching : Easily double, tripe, quadruple, etc. the recipe and store it in a large pitcher. Pour servings of the cocktail i

Nutrition