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Christmas margarita on a gold platter with salt.
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5 from 1 vote

Holiday Margarita

Jump into the holiday spirit with a Christmas margarita in hand! It's citrusy and colorful and naturally sweetened with fruit juice. Made with only 4 ingredients, it's a simple way to celebrate with family and friends!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: Christmas margarita, holiday margarita
Servings: 1 cocktail
Calories: 191kcal
Author: Ansley Beutler

Ingredients

  • 2 oz pomegranate juice
  • 2 oz orange juice
  • ½ oz lime juice
  • 2 oz mezcal
US Customary - Metric

Instructions

  • First, rim your glass with salt if desired (optional, see notes). Set aside while you prepare the drink.
  • Add the pomegranate juice, orange juice, lime juice, and mezcal to a cocktail shaker with ice. Shake vigorously for 20 seconds.
  • Pour the cocktail into a glass and enjoy.

Notes

Salted rim : Hold the cocktail glass upside down, run a lime wedge or orange wedge around the rim of the glass. Gently press the rim of the glass into a shallow plate with salt to coat the rim. This is best done by doing a circle motion with the glass and not letting it scrape the bottom of the plate.

Nutrition

Calories: 191kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 7mg | Potassium: 252mg | Fiber: 0.2g | Sugar: 12g | Vitamin A: 120IU | Vitamin C: 33mg | Calcium: 14mg | Iron: 0.2mg