The perfect quick and healthy meal prep. These lean baked turkey meatballs are super easy to make and go with so many dishes! Not to mention they are made with only the healthiest ingredients.
These meatballs are a go-to in our meal prep each week. Made with fresh herbs, nutritional yeast, and add some almond flour in the mix for a little healthy bulk. They are SO easy to make and take very little time to cook. I like to bake them in a muffin tin so that they remain nice and juicy!
You can use any type of ground meat here - chicken, lamb, pork, or a little combination! What I like most about meatballs is that they are extremely versatile. Meals I like to pair with them include but are not limited to salads, chickpea pasta, on their own, or even in tacos (yes, you just crumble them up with a fork). The possibilities are endless people, go take advantage of them!
For more tasty appetizers, check out my:
Easy Healthy Baked Turkey Meatballs
- Prep Time: 8
- Cook Time: 12
- Total Time: 20 minutes
- Yield: 12 Meatballs 1x
Description
The perfect quick and healthy meal prep. These turkey meatballs are super easy to make and go with so many dishes! Not to mention they are made with only the healthiest ingredients.
Ingredients
- 1 lb ground turkey
- ½ cup almond flour
- 1 tsp garlic powder
- ½ tsp paprika
- 2 Tbsps nutritional yeast
- 1 egg
- 1 Tbsp olive oil (plus 1 Tbsp to grease pan)
- ¼ tsp sea salt
Instructions
- Preheat oven to 400 F
- In a bowl, mix together all ingredients with fork or large spoon
- Roll golf ball-sized spoonfuls of dough into a ball and place into a greased muffin tin
- Cook meatballs for 12 - 15 minutes* until thoroughly cooked
Notes
*Note : Cooking times may vary depending on type of meat and size of meatballs
- Category: Dinner
- Method: Bake
- Cuisine: American
Keywords: Turkey Meatballs, Paleo Meatballs, Whole30 Recipe, Gluten-free
Leave a Reply