You know that saying, “you’re never fully dressed without a smile”? I’m thinking nachos aren’t fully dressed without guac and queso, do we agree?? I’m talking a pile of guacamole in the center and nacho cheese splattered all over the place. Those are the type of nachos I am talking about.
There is something about finding the perfect chip among the bunch. Equal parts peppers, chicken, guac, and queso. There are only a few of these in the pile so you have to grab them pretty quick. Let’s just say sharing a platter of nachos can really test a friendship. I recommend that you avoid it when possible.
So now let’s talk chips because I know what you’re thinking…’Ansley, aren’t you like a (self-proclaimed) super hard core health foodie… Why are you telling me to eat tortilla chips?’ First, yes, yes I am. Second, these chips are grain-free, paleo-friendly, and baked with coconut oil. I am an advocate for the ‘all foods fit’ mentality.
However, when it comes to chips, there are some amazing health-ier chips on the market that are super delicious. Don’t have these chips I speak of? No problemo, these grain-free nachos would be PERFECT on top of a bed of cut up sweet potato fries ????. Simply make them yourself or buy a frozen bag of sweet potato fries and voila, sweet potato nachos coming right up!
PS : If you make this recipe, be sure to leave a star review and comment below! Also be sure to follow along with me on Instagram and Pinterest to stay up to date on all tasty recipes here at The Fit Peach!